2016 Cuvee Maximillian

The inaugural blend to our portfolio, the Cuvee is a fusion of Blaufränkisch, Merlot, Zweigelt and LaGrein. Aged for over two years in Hungarian, Virginia and French Oak and it is full bodied, complex with silky tannins while expressing an aroma of dark cherry.

Cuvee Max pairs well Schnitzel, Bratwurst and Smoked Salmon.